Swoon chocolates vary by season and inspiration, and are always made by hand in very small batches.

Truffles have soft ganache centers made with bittersweet chocolate and cream or coconut cream (for a dairy-free version).

Flavors include:
  • Blood Orange & Ginger
  • Armagnac Plum
  • Fig and Port
  • Bay Leaf
  • Bitter Lemon (dairy-free)
  • Salty Lime with Tequila
  • Dark & Stormy
  • Rose Harissa
  • Champagne Alegría
  • Raspberry Rose
  • Spearmint Julep
  • Black Pepper Pecan (dairy-free)
  • Bay Leaf
  • Clover Honey & Yogurt
  • Whisky Cocktail Collection: Sazerac, Mint Julep, Manhattan

Swoon chocolates and confections are made with the best and freshest ingredients, in small batches, and without the use of any preservatives, so don’t hoard them! Enjoy your chocolates while they’re fresh – within a week is best. Store them at cool room temperature (60-70° F) and away from humidity. If you need to refrigerate your chocolates, make sure to allow time for them to return them to room temperature before eating them to bring out the full flavor.

©2018 Swoon